Monday, February 7, 2011

Got a Hankerin' for Something Hardy?

By Guest Blogger Cris Goode of GOODEness Gracious

Does this never ending winter weather have you hankerin' for something hardy?

Well, The Real Farmwives of America and Friends can cook folks and these gals don't mind sharing!


If you want a quick glimpse at a whole set of meaty recipes, head on over to Miss Leah's kitchen at Beyer Beware. Every Monday she serves up a "Hunk of Meat" --like today's Slow Cooker Rootbeer Beef BBQ. She then invites her friends to share in the fun with their own favorite meat dishes. It is like having a new cookbook every Monday!

Then on Tuesdays, hop right on over to Miss Jen's kitchen at Mess Hall to Bistro and check out her "Made From Scratch Tuesdays" where she also shares a great new recipe and invites her friends to share.

If a challenge is more your style, you have got to head on over to Miss Amy's kitchen at A Latte with Ott, A. She is in the middle of a four part Iron Chef Challenge series where she challenges cooks to share their best recipes for a secret ingredient. She just finished up the duck competition and this month all of her fabulous cooking pals are cooking up some lamb.

So, no matter what you are craving, whether it be Beef Stroganoff, Chicken Parm,  or Cube Steak with Milk Gravy, we ladies got you covered...

Join us in our online kitchens or over on our facebook page and we'll be sure to keep you warm and full!

1 comment:

Lana said...

We DO have some yummy recipes to share don't we! Gotta keep those tummies warm for all the outdoor work we do!