In 1974, Valerie Duttlinger’s parents, Bill and Angie,
started Bill Temple Farms, located in Spencer County. In 1980, the operation entered into the
purebred pork genetics business. “We
serve as one of the genetic nucleus farms for PureTek Genetics, LLC,” Valerie
explains. Valerie and her husband, Ben,
also farm about 1,000 acres of corn and soybeans. They have two sons, Blake, 10, and Jace, 8.
“We supply animals to packers in both Indiana and
Illinois. We also sell some freezer pork
into the community as well. From the
genetics side, we touch people from all over the Midwest and the world.”
Pork
genetics suppliers are farmers who raise the mother sows to sell to other
farmers. Those sows are specifically cross-bred to have the best genetic
characteristics that make them good mothers of large litter and produce fast-growing,
lean offspring that are well-adapted to environments.
Valerie, like many other farmers, is very passionate about
her job. “Although we are in the swine
genetics business, we are also in the business of feeding the world. It is very rewarding to know that we are
doing our part, not only to provide a healthy meal for people, but also through
the genetics business. We are able to have an impact on more of the food that
feeds the world than what we produce ourselves.”
No comments:
Post a Comment