Wednesday, September 11, 2013

It’s What’s for Dinner

By Sarah Correll
Beef isn’t just delicious.

That’s Beyer Beware’s Slow Cooked Balsamic Beef Roast. Recipe here.

It’s also nutritious!

Beef is very versatile.

This Speedy Skillet Lasagna, also from Leah at Beyer Beware, is super quick and easy to make!

Heather’s Taco Soup is easy to make and fun to customize!

Marybeth made this delicious BBQ Bacon-Stuffed Meatloaf! 

And the Kelsay family loves this Cowboy Tater Tot Casserole.
More than 89 million beef cattle are in the United States right now.

And they’re being raised by dedicated farm families, just like Marybeth’s!

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