By Sarah Correll Beef isn’t just delicious. That’s Beyer Beware’s Slow Cooked Balsamic Beef Roast. Recipe here . It’s also nutr...

By Sarah Correll Indiana beef cattle farmers have always had a role in the Indiana State Fair, and this year is no exception! They will...

Beef, and red meat in general, have a reputation for being high fat and unhealthy.   But what if we told you that there are 29 cuts of...

By Ginny Tauer of Indiana Beef Ingredients 5 pound beef brisket 6 onions cut into 1/4-inch rings 5 cloves garlic, sliced 1/2...

By Ginny Tauer of Indiana Beef There are simple, homey stews just for family and fancy stews fit for company. This one's a cut abo...

By Ginny Tauer of Indiana Beef Start the day right with an easy and delicious beef dish. Combine sweet potatoes, onion and taco season...

By Ginny Tauer of Indiana Beef      Ingredients ·           1 beef bottom round roast (3-4 lbs.) ·           2 tsp. vegetable ...

By Ginny Tauer of Indiana Beef If you love sweet sticky buns, you'll delight in a savory option for breakfast or brunch. Beef ...

By Ginny Tauer of Indiana Beef Six ingredients are all it takes to make this belly-warming one-dish meal. Brown Beef for Stew to de...

By Ginny Tauer of Indiana Beef With most of the country preparing for a cold winter, it's time to look forward to recipes that war...

By Joe Moore of Indiana Beef Cattle Association - Indiana Beef Council As we turn toward the November/December holidays, with all their s...

Guest Post By Real Farmwives of America and Friends ' Jent of From My Front Porch I heard one time that teaching children work ethic ha...

The winner of our Healthy Beef Cookbook Prize Pack is... Facebook Fan  Carol Nine! Email us at indianafarmers@gmail.com and let us know...

This week we are giving away a great Healthy Beef Cookbook Prize Pack! Want to enter to win? Just leave a comment here or on our Facebook...